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Emerald Apple Beefsteak Tomato - 15 Seeds
17,00 lei
Emerald Apple is an unusual tomato variety that remains green even at full ripeness. In addition to its interesting colour, it stands out for its rich flavour and aroma.
Variety: Emerald Apple (Solanum lycopersicum) .
Number of seeds: 15 seeds .
Plant type: indeterminate (climbing) variety with vigorous growth and extended fruiting.
Fruit: large, round to slightly flattened tomatoes that retain their green colour when ripe, often with a slight yellowish hue.
Advantages:
- unusual green colour at maturity
- large, fleshy fruit
- excellent flavour
- suitable for fresh eating and preserving
- extended fruiting under suitable conditions
Uses: suitable for salads, fresh eating and decorative food presentation.
Growing recommendations:
Sowing: start seedlings indoors* in February–March at a temperature of around 20–25°C.
Light: prefers a sunny position or greenhouse conditions for maximum yield and good fruit development.
Support: it is necessary to provide stakes or netting* because of vigorous growth and the size of the fruits.
Watering and care: maintain even soil moisture and feed* regularly to produce large, high-quality tomatoes. Avoid infrequent watering with excessive amounts of water.
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Emerald Apple Beefsteak Tomato - 15 Seeds
17,00 lei
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17,00 lei
17,00 lei
17,00 lei
Description
Emerald Apple is an unusual tomato variety that remains green even at full ripeness. In addition to its interesting colour, it stands out for its rich flavour and aroma.
Variety: Emerald Apple (Solanum lycopersicum) .
Number of seeds: 15 seeds .
Plant type: indeterminate (climbing) variety with vigorous growth and extended fruiting.
Fruit: large, round to slightly flattened tomatoes that retain their green colour when ripe, often with a slight yellowish hue.
Advantages:
- unusual green colour at maturity
- large, fleshy fruit
- excellent flavour
- suitable for fresh eating and preserving
- extended fruiting under suitable conditions
Uses: suitable for salads, fresh eating and decorative food presentation.
Growing recommendations:
Sowing: start seedlings indoors* in February–March at a temperature of around 20–25°C.
Light: prefers a sunny position or greenhouse conditions for maximum yield and good fruit development.
Support: it is necessary to provide stakes or netting* because of vigorous growth and the size of the fruits.
Watering and care: maintain even soil moisture and feed* regularly to produce large, high-quality tomatoes. Avoid infrequent watering with excessive amounts of water.
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